Faluda, Falooda Recipe, How to make Falooda at home

Faluda, Falooda Recipe, How to make Falooda at home

                Hello Guys, Todays topice is Faluda, Falooda Recipe, How to make Falooda. In this summer hot day we all get exhausted and tired. Sometimes we also lose to much energy which can’t be recovered by only water. Also water is not tasty. So here I bring A Special Indian “Faluda Recipe Using Milk”. Which is so simple and you can make it easily. So before we starting lets know something about faluda first.


Faluda, Falooda Recipe, How to make Falooda at home

What is Faluda?

               The “Faluda” which is also spelled as “Falooda” is an Indian sweet and tasty energy drink recipe. In this Faluda the Milk and Ice cream is Added with silky noodles along with slithery black basil seeds which is also known as “tukmaria” are put together in very beautiful manner. This is stepped with the Rose cyrup and this beautiful and tasty combination is served as Sweet energy drink.

               There are also Lot’s of other recipes of Faluda. If you want to get notified when we post something new then subscribe to the newsletter or like our facebook page. Now Let’s see “How to Make Faluda” using this easy faluda recipe

Ingredients Falooda Recipe : 

  • 1) Rose cyrup
  • 2) Sabja
  • 3) Tutu fruity
  • 4) 1/2 cup Sevayi
  • 5) Dry fruits
  • 6) Ice cream as per your choice
  • 7) Fruits as per your choice
  • 8) 1/2 litre Milk
  • 9) Amul fresh milk cream (optional)

Procedure for Falooda Recipe :

    1)  Take a pan add 1/2 litre of milk into the pan also add 2-3 tbsp sugar into it.


    2)  Stir it well Up to the milk starts boiling.

    3)  Boil it for 10 minutes on low flame.

    4)  Off the flame and leave it for Cooling and put it into refrigerator for about 1 hr.

    5)  Take 1/2 cup sevai and boil it into hot water then strain it and add some child water into it.

    6)  Take 1/2 cup Subja seeds into bowl and add deep it into water for Half hour.

    7)  Now take milk out of the refrigerator and add 2-3 tbsp of rose cyrup or you can add (sugar+rose water).

    8)  Take a glass and add 2 tbsp of rose cyrup into it after that add 2 tbsp of Sabja seeds now add 1-2 tbsp of tuty fruity into the glass.

    9)  Now add 1-2 tbsp of sevai into it.

    10) Add little milk then add 2 scoops of ice cream.

    11) Again add 1 tbsp rose cyrup, some pieces of mango (any fruit), dry fruits,tuty fruity.

    12) Wosshh.. your  Faluda or Falooda Recipe is ready serve.

Faluda, Falooda Recipe, How to make Falooda at home

Advantages of Falooda :

              The Falooda or Faluda Contains Basils Seeds which is also called as sabja seeds or Turkmaria seeds which contains vitamin k and lots of protiens along with iron. Also sabja seeds are Ayurvedic Medicine so it has lots of advantages. Some of these is follows as :
  •  Cures Cough and Flu
  •  Helps in Weight Loss
  •  Reduces Body Heat
  •  Relieves Constipation and Bloating
  •  Controls Blood Sugar Levels
  •  Treats Acidity and Heartburn
  •  For Healthy Skin and Hair
Any Many more…

           That’s all for this, Hope you guys like this Faluda, Falooda Recipe, How to make Falooda at home Post and this information. Try and make falooda and let us know in comment also friends.




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Tags: Falooda Recipe, Falooda, Faluda Recipe, How to make Falooda, Falooda Ingredients, Learn can you make Faluda or Falooda at Home, Sweet Dessert, Falooda Indian Dessert

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